Commencement was all-consuming.
I did no cooking all week. I couldn't even bring myself to cook this weekend. Maybe I will recover sometime this week. Maybe not. Thank goodness for graduation party invites.
If I had been able to get off my ass yesterday, I would've made these biscuits. Instead, The Help went to Jack In The Box and got me a biscuit sandwich. It was awful. If I hadn't been so lazy. . .
Actually, I don't think I was lazy. I think I was tired. Super tired.
Graduation was long. It had to be. The broadcasting demanded it. I'm sure if I had a child graduating this year, the length would've been a minor irritation. Unfortunately, every minute matters when you're wearing heels and standing for the entire evening.
Remind me not to take this beast on next year.
click on recipe title for printable recipe
2 c flour (may replace up to 1/2 c with whole wheat flour)
1/2 c powdered sugar
1 tbsp baking powder
1/2 tsp cream of tartar
1/4 tsp salt
1/2 c butter
2/3 c buttermilk, milk, or cream
Preheat oven to 450 degrees. Sift dry ingredients together. Cut in butter until crumbs are the size of peas. Gently stir in buttermilk. Using a #20 disher (full+), plop dough onto ungreased cookie sheet. Bake for 8-9 minutes, just until tops begin to brown. Remove to wire rack to cool.
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